Recipe for Black Beans with Yellow Rice 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup onion chopped
1 cup green bell pepper or red, diced
1 cup carrot diced
1 tbl garlic chopped
2 tsp cumin
1 can tomatoes
19 oz black beans, cooked
1/2 cup water
1 tbl jalapeno pepper minced
salt to taste
----------------- For rice: ----------------
3/4 tsp ground turmeric
1/4 tsp ground cumin
3/4 cup water
1/2 cup rice basmati is good
Instructions:
Instructions: Saute veggies in a little water until they are golden, about 10 minutes.

Add
remaining ingredients and cook for 30 minutes or longer.

Combine spices in a skillet and heat over low heat until fragrant, about 30
seconds. Add water, rice,and salt. Bring to boil, and cook until rice is done

(15 minutes for white, about 40 minutes for brown). Serve beans over rice, with some chopped cilantro and yogurt optional.

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