Recipe for Black Runner Bean, Rice and Mango Salad

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Yield:

Ingredients:

Amount	Ingredient
2 cup	Cooked black runner beans
2 cup	Cooked Wehani rice
1 cup	Finely-diced crunchy celery
1 cup	Diced mango
1/4 cup	Finely-diced red onion
1/2 cup	Packed cilantro chopped
1/3 cup	Dressing made with olive oil, white wine
	vinegar and toasted chili powder
	Salt to taste

Instructions:

Instructions: Mix the ingredients together and season with salt and pepper.

This recipe yields 4 servings.

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