Recipe for Blackberry and Banana Sorbet 
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Yield:
1 servings
Ingredients:
Amount Ingredient
2 x Bananas
8 oz Frozen Blackberries
Instructions:
Instructions: Put the bananas and unthawed frozen Blackberries into a food processor and liquidize for 2-3 minutes until the fruit has been pureed.

Spoon the mixture into small individual bowls, garnish with the mint sprigs and serve. Calories per serving is 40. This dish is also low in cholesterol and high in fibre.

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