Recipe for Blintz Souffle for Shavuot 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 stk of butter or margerine
4 x Eggs
1/4 cup Sugar
1 dsh Salt
1 tsp Vanilla
1/2 cup Sour cream
Instructions:
Instructions: 1. Melt butter in 9x12 glass pan

2. line pan with blintzes

3. beat other ingredients together and add sour cream last

4. pour over blintzes

5. bake at 350 degrees for 40 minutes

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