Recipe for Blond Brownies - Beverlys 
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Yield:
8
Ingredients:
Amount Ingredient
2/3 cup Flour
1/2 tsp Baking powder
1/2 tsp Salt
2/3 cup Butter
1 lb Box light brown sugar
3 x Eggs
6 oz Pkg chocolate chips
6 oz Pkg butterscotch chips
Instructions:
Instructions: Sift flour, baking powder and salt together and set aside. Melt butter and brown sugar in saucepan; cool.

When cool, add eggs, one at a time. Add flour mixture; add chips and nuts last. Spread in a jelly roll pan; bake at 350 degree for 25-30 minutes. Do not overcook. Batter is very thick. Cut in squares when cool.

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