Recipe for Bloody Eight

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Yield:

Ingredients:

Amount	Ingredient
3 cup	V8 vegetable juice
1 tsp	prepared horseradish
1 tsp	Worcestershire sauce
1/2 tsp	hot pepper sauce

Instructions:

Instructions: In pitcher, combine V8 juice, horseradish, Worcestershire sauce, and hot pepper sauce.

Pour over ice. If desired, garnish with celery stick.

This recipe yields 4 servings.

Serving size: 3/4 cup.

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