Instructions: Batter:
Sift flour, salt and baking powder together. Add water to beaten egg, then add to flour mixture and mix well. Set aside.

Make a sandwich using turkey first, then Swiss cheese, and then ham. Cut sandwich into quarters using toothpicks to hold sandwich together. Dip sandwich in egg batter and fry in 360 degrees canola oil until golden brown. Remove toothpicks and sprinkle with powdered sugar. Serve with raspberry jelly.

A tasty southern specialty that makes an everyday sandwich in to an occasion. The light egg batter appeals to just about everyone and gives the dish a delightfully different accent.

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