Recipe for Blue Cheese Corn Bread 
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Yield:
1
Ingredients:
Amount Ingredient
1 pkt Jiffy corn muffin mix (8 1/2-ounce)
1 x egg
1/3 cup milk
1/2 cup crumbled blue cheese (about 2 ounces)
2 x green onions chopped
Instructions:
Instructions: Preheat oven to 350F. Grease 8-inch square baking pan. Combine all ingredients in medium bowl and mix until blended. Spread in prepared pan.

Bake until firm to touch and golden brown, about 30 minutes. Cool slightly. Cut into squares and serve hot.

Serves 4 to 6.

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