Recipe for Blue Cheese Yorkshire Pudding 
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Yield:
8 servings
Ingredients:
Amount Ingredient
1 cup All-purpose flour
3/4 cup 2% low-fat milk
1/3 cup Crumbled blue cheese
1/2 tsp Sugar
1/8 tsp Salt
1 lrg Egg
1 lrg Egg white
1 tbl Vegetable oil
Instructions:
Instructions: How to Prepare:
1. Preheat oven to 450 degrees F.

2. Combine flour, milk, blue cheese, sugar, salt, egg and egg white in a bowl; beat at medium speed of a mixer until smooth. Beat at high speed 15 seconds; set aside.

3. Divide oil evenly among 8 muffin cups; coat sides of cups with cooking spray. Place muffin cups in a 450 degree F oven for 3 minutes. Divide batter evenly among prepared cup; bake at 450 degrees F for 10 minutes. Reduce oven temperature to 350 degrees F; bake and additional 15 minutes or until golden. Serve immediately.

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