Recipe for Blue Corn Casserole (Santa Fe) 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 tsp Vegetable oil
1/2 cup Blue cornmeal
1 med Onion, chopped
1 tsp Baking powder
2 cup Pinto beans, cooked, drained
2 tsp Cumin
1 cup Tomato sauce
2 tsp Chili powder
1/2 cup Cheese, grated or tofu
2 cup -water
1/2 cup Green onions, chopped
1 x Egg or egg sub., beaten
Picante sauce
Instructions:
Instructions: Mix first three ingredients. Combine water, egg and chilies in separate bow

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