Instructions: *NOTE: Preferably small wild blueberries

Using a vegetable peeler, remove 4 peels from the lemon, and set them aside. Cut the lemon in half and press it to obtain the juice (about 2 T).

Mix the lemon juice and maple syrup in a bowl large enough to hold the blueberries.

Rinse the blueberries well in cool water, removing and discarding any damaged berries or foreign matter. Drain the berries well, and add them to the syrup mixture along with the lemon peel. Mix well, and refrigerate for at least 1 hr before serving.

Total Time: 5 min plus chilling time

Yield 4 servings

These were very good!! Extremely refreshing.

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