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Yield:
1
Ingredients:
Instructions:
Instructions: Prepare whipped topping using package directions. Add cream cheese and sugar. Beat until blended, scraping bowl occasionally. Layer 1 1/2 bananas, 1/2 of whipping topping mixture and 1 1/2 bananas in each pie shell. Spread with pie filling. Chill, covered, until serving time.
Yield: 12 servings Michelle Hillin-Purdy A Email this Recipe:
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