Instructions: In a large bowl, blend together milk, Egg Beaters, sugar, vanilla and cinnamon; set aside.

Place bread cubes in bottom of lightly greased 8 x 8 x 2" baking dish; sprinkle with blueberries. Pour egg mixture evenly over bread mixture.

Set dish in pan filled with 1" of hot water. Bake at 350 F for hour or until set.

Meanwhile, make caramel sauce by heating remaining skim milk and caramels until caramels are melted, stirring frequently.

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