Recipe for Blueberry Snack Cake

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
2 cup	Flour
1/2 tsp	Salt
1/3 cup	Sugar
1/2 tsp	Baking powder
1 tsp	Cinnamon
1 tbl	Grated lemon rind
2/3 cup	Shortening
2 x	Eggs
1 cup	Milk
3 tbl	Flour
2 tbl	Sugar

Instructions:

Instructions: Heat oven 400.

Grease pan, dust with flour. Mix
first 9 ingredients into large mixing bowl on low speed. Mix and blend well. Combine 3 tbls flour and 2 tbls sugar mix gently with blueberries.

Fold into batter. Spread batter in pan and bake about 40 minutes. This is a baked good that we serve on many cold mornings fresh out of the oven. It tastes wonderful with our home made jams.JM Mary Prentiss Inn Cambridge, Massachusetts

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