Recipe for Bluefish Casserole

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 -6

Ingredients:

Amount	Ingredient
2 lb	Bluefish Fillets
2 x	Lemons, cut into wedges
1 can	Cream of Shrimp Soup
	cup Muenster or Cheddar Cheese, grated
2 tbl	Butter or Margarine, melted
1 tbl	Lemon Juice, fresh squeezed
	Fresh Parsley, finely chopped - as a garnish
	Salt and Black Pepper - to taste

Instructions:

Instructions: Arrange Bluefish Fillets in a buttered, glass baking dish and sprinkle with lemon juice; pour butter or margarine over top and bake at 400 F (15 minutes). Pour heated Shrimp soup over fish, then sprinkle with cheese and bake at 3000 F (15 minutes longer). Remove from oven and sprinkle with parsley and paprika as colorful garnishes and serve.

SERVINGS: 4-6

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Bluefish Baked with Apples and Potatoes :: Bluefish Cheese ...