Recipe for Bologna Hash Brown Casserole 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
8 oz Piece of bologna, cut into 1/2 inch slices and quartered
1 lb Hash browns, thawed
1/4 cup Melted butter or margarine
1 cup Shredded cheddar cheese
1 cup Sour cream
1/2 cup Cream of chicken soup
Salt and pepper
----------------- TOPPING ----------------
3/4 cup Crushed Corn Flakes or
Graham cracker Crumbs
Instructions:
Instructions: Mix together all ingredients except topping

Put into an greased 8 x 8 inch pan. Top with combination of:

3/4 cup crushed Corn Flakes or cracker crumbs 1/8 cup melted butter or margarine.

Can be mixed ahead and baked later. Bake 50 minutes at (350F).

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