Recipe for Border Guacamole

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Yield:

Ingredients:

Amount	Ingredient
5 x	Ripe avocados, preferably Haas
6 tbl	Chopped fresh cilantro
1 med	Red onion diced
4 x	Jalapeno chiles stemmed, seeded, and finely diced
3 tbl	Freshly-squeezed lime juice
1/2 tsp	Salt
1/2 tsp	Freshly-ground black pepper
	Lettuce shredded for serving
	Sliced tomatoes drizzled with

Instructions:

Instructions: In a mixing bowl place peeled, quartered and seeded avocados. Mash with a potato masher or fork until chunky. Add the remaining ingredients and combine with a fork. Mound on a bed of shredded lettuce. Garnish with sliced tomatoes that have been drizzled with the Cracked Black Pepper Garnish.

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