Recipe for Boston Brown Bread (a Must with Baked Beans) 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1/2 cup Flour
1/2 tsp Salt
1/2 cup Corn Meal
3/4 cup Dark molasses
2 cup Milk
3/4 cup Sugar
1/2 tsp Baking soda
3 cup Whole wheat flour
1 x Egg
Instructions:
Instructions: Sift flour, baking soda, sugar, and salt together. Mix in corn meal and whole wheat flour. Add remaining ingredients, mixing only untill all flour is moistened. Pour into 2 greased 9x5x3 inch loaf pans. Bake at 300F for 1 hour and 15 minutes. Remove from pans and cool.

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