Instructions: Boil or steam potatoes until very tender. Steam onions or cook them in the microwave with 1 T. of water until they appear clear. Place cooked potatoes and onions into bowl on mixer or hand mixer. Add butter and let it melt. Mix on medium speed with wire attachment or hand mixer. As potatoes become mashed, add milk 1 tablespoon at a time to reach desired consistency. Season with salt and pepper.

* It makes the potatoes taste better if you leave the skin on.

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