Recipe for Bouillon Dip 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 x Beef bouillon cubes
2 tbl Boiling water
8 oz Cream cheese
Instructions:
Instructions: Dissolve bouillon cubes in boiling water. Add cheese & onion.

Combine thoroughly.

Chill.

Serve with potato chips or crisps crackers.

Makes about 1 1/2 Cups.

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