Recipe for Bourbon Marinated Steaks

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
6 x	1 to 1 1/4" thick T-bone,
	Porterhouse or New York
	Strips
1/3 cup	High quality bourbon
3/4 cup	Olive oil
1/4 cup	Worcestershire sauce or
	Commercial steak sauce
6 x	Garlic cloves, crushed
	Freshly ground pepper,to

Instructions:

Instructions: Place the steaks in a glass or ceramic bowl.Mix marinade ingredients and pour over the steaks.Marinate the steaks,covered and refrigerated, for 2 to 3 hours,turning them occasionally.Remove from refrigerator 20 to 30 minutes before cooking. Cook steaks over a hot fire,2 minutes on each side for rare,3 minutes on each side for medium.Brush with the remaining marinade until done. Discard any unused marinade.Total

Cooking Time: 4 to 8 minutes,depending on rareness.Serves 6.

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... Bourbon Marinated Steak :: Bourbon Marinating or Basting Sauce ...