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Yield:
4 cups (4 servings
Ingredients:
Instructions:
Instructions: And saute for 10 minutes, or until onion is translucent. Add the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar and hot pepper sauce.
2 Mix well and bring to a boil. Reduce heat to medium low and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce. Email this Recipe:
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