Recipe for Bourbon Whiskey Bbq Sauce 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
4 cups (4 servings
Ingredients:
Amount Ingredient
This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best
results, refrigerate for a day or two, allowing the flavors to blend. Original
recipe makes 4 cups (4 servings). Recipe has been scaled to make 4 servings.
1/2 x onion, chopped
4 x cloves garlic, minced
3/4 cup bourbon whiskey
1/2 tsp ground black pepper
1/2 tsp salt
2 cup ketchup
1/4 cup tomato paste
1/3 cup cider vinegar
2 tbl liquid smoke flavoring
1/4 cup Worcestershire sauce
1/2 cup brown sugar
1/2 tsp hot pepper sauce
Instructions:
Instructions: And saute for 10 minutes, or until onion is translucent. Add the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar and hot pepper sauce.

2 Mix well and bring to a boil. Reduce heat to medium low and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Bourbon Walnut Pie   ::   Bourbon Whiskey Cake   ...