Recipe for Boursin Yogurt Cheese

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Yield:

Ingredients:

Amount	Ingredient
2 cup	yogurt cheese (recipe below)
1 x	clove garlic - minced
1 tsp	dried oregano
1/4 tsp	dried basil
1/4 tsp	dried dill
1/4 tsp	dried marjoram
1/4 tsp	dried thyme

Instructions:

Instructions: Artificial sweetener to taste - I use approximately 1 1/2 packets

Mix all ingredients together in bowl. Refrigerate several hours to overnight so flavors will meld.

Serving suggestions: Serve with fresh veggies or crackers; or use as topping for baked potatoes or over hot steamed veggies.

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