Recipe for Bow Ties and Broccoli Alfredo 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
3 cup Uncooked bow tie pasta
2 cup Frozen broccoli florets
1/2 cup Sliced purchased roasted red bell peppers (from jar)
1/2 tsp Dried basil leaves
1/8 tsp Pepper
10 oz Container refrigerated Alfredo sauce
Instructions:
Instructions: Heat oven to 350F degrees. Grease 2-quart casserole. Cook pasta to desired doneness as directed on package, adding broccoli during last 2 to 3 minutes of cooking time. Drain. In greased casserole, combine all ingredients except cheese; mix well. Cover. Bake 350F degrees for 20 minutes. Uncover casserole; sprinkle with cheese. Bake, uncovered, an additional 5 to 10 minutes or until cheese is light golden brown.

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