Recipe for Boysenberry/Lime Pie 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 can (14 oz.) sweetened condensed milk
1/2 cup Lime juice
1 ctn (8 oz.) whipped topping, thawed
Few drops red food coloring, optional
1 cup Fresh Boysenberries
1 x 9 inch graham cracker pie crust,, baked and cooled
Boysenberries for garnish
Instructions:
Instructions: In a mixing bowl, stir together milka nd lime juict (mixture will begin tothicken). Mix in whipped topping. Add food coloring if desired. Gently fold in Boysenberries. Spoon into pie crust. Chill. Garnishw ith Boysenberries and mint.

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