Instructions: Serves: 4

Prep Time: about 15 min

Cooking Time: about 10 in

Note 1: stack leaves and slice crosswise into 1/2" wide strips (10 C)

In large skillet, bring broth and garlic to a boil. Reduce heat, cover and simmer 4 - 5 min, or until garlic is tender.

Add lettuce, salt and pepper. Cover and cook over med-high heat, stirring often, 4 - 6 min, or until wilted and tender.

Add beans and chopped tomato. Stir 2 min, or until hot. Remove from heat and serve immediately.

This was
**really** good!!

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