Instructions: Marinate tofu in sauce mixture for one hour or more (preferably longer).

Braise tofu by adding some sauce mixture in frying pan and lay pieces flat in pan and then cook. turn over half way through. Cook tofu until liquid is pretty much gone. Put it all together and eat.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.