Recipe for Braunburgers 
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Yield:
5
Ingredients:
Amount Ingredient
1 lb Ground Beef
1/4 lb Braunschweiger Sausage, *
1/4 cup Dairy Sour Cream
Instructions:
Instructions: * Braunschweiger Sausage is also known as liver sausage. Because of
Mix all the ingredients together.

Shape mixture into 5 patties, each about 3/4-inch thick. Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes.

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