Recipe for Brauner Lebkuchen (Cookies)

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Yield:

1 Recipe

Ingredients:

Amount	Ingredient
	STEP ONE ----------------
2 lb	Light brown sugar
1 lb	Dark brown sugar
1/4 lb	Shortening
1/4 lb	Butter
2 cup	Water
1 tsp	Cinnamon
2 cup	Pecans
2 tsp	Lemon flavor
	----------------- STEP TWO ----------------
3/4 lb	Flour

Instructions:

Instructions: THESE COOKIES TAKE TWO DAYS TO MAKE !! -

Bring Step One ingredients to boil; do not cook. Then set aside until cold.

When cold add Step Two ingredients. Let stand overnight. In the morning roll out on floured board to 1/8-inch thick and cut out with round cookie cutter.

Bake at 375 F. for about 10 minutes.

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