Recipe for Brazilian Banana for Dessert (Stovetop) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 x Banana (medium banana=120
Refined sugar( 1 tbsp=45 cal,no fat )
Instructions:
Instructions: Put banana in a pan with boiling water and let it cook until its soft

(test with a fork). Remove, peel and cut it open in half, lenghtwise.

Sprinkle with sugar and cinamon. Serve warm.

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