Instructions: To those who would like to experiment with baking quickbreads in a clay pot, here are the "found" directions.

Wash clay pot (approx.7" x 6") with warm water only. towel dry. Cover drain hole w/ small piece of aluminum foil. Grease inside of pot & lip with shortning.

Preheat oven 375 F. and bake cornbread for 45 min, all others 60 min. Use any quickbread recipe.

Spoon batter into flowerpot, bake immediately, bread is done when topcrust is lightly browned. Cool bread IN pot for 10 min.Loosen w/ knife, remove to a rack, let stand 10 min Serve warm

IF..you want to try a yeasted bread, it is advised to fill the "pot" only 1/2 full of dough.

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