Recipe for Bread Stuffing for Fowl

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 loaf	of stale bread
2 stalk	celery, chopped fine
1 x	Raw potato, grated
2 x	Onions, chopped fine
2 x	Eggs
1 tsp	Salt (or to taste)
1 tsp	Pepper (or to taste)
1 tsp	Ginger (or to taste)
3 tbl	Chicken fat
	Nuts
	Chopped parsley Mushrooms, canned or fresh))

Instructions:

Instructions: Soak bread in water and squeeze dry. Saute onions and celery until tender, add mushrooms, chestnuts and nuts and saute for about 1 min. Mix with bread and grated potato. Season well. Add two beaten eggs blend well.

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... Bread Stuffing 101 :: Bread Stuffing for Turkey (Works Well with Chicken Also) ...