Recipe for Bread and Cheese Casserole

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
6 slc	Bread, (white, wheat, buns or leftover bread)
2 cup	Grated cheese, whatever you like
2 x	Onions, thinly sliced
2 x	Green peppers, sliced thin
4 x	Tomatoes, sliced thin
	Salt and pepper, to taste
1/2 cup	Butter, or more if you like
1/4 cup	Milk
2 x	Eggs

Instructions:

Instructions: Preheat oven to 350 degrees. Toast and cut the bread into smaller pieces.

In a 9x13 pan, put a layer of bread, onions, green pepper, tomatoes and cheese. Salt and pepper to taste and sprinkle Parmesan cheese over all.

Dot with butter. Heat the milk and beat in eggs. Pour mixture over casserole. Bake for 40 minutes or until milk has absorbed and cheese is melted and bubbly.

Makes 3 servings

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