Recipe for Breakfast Before 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 lb Spicy pork sausage
6 x Eggs
2 cup Milk
1 tsp Salt
1 tsp Mustard
4 slc Bread, cubed
Instructions:
Instructions: Saute sausage; drain. Beat together eggs, milk, salt and mustard. In a 9x13 inch baking dish, layer bread cubes, sausage and cheese. Pour egg mixture on top. Refrigerate overnight. Bake at 350 for 45 minutes or until center isset.

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