Recipe for Breakfast Sausage Pizza

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Yield:

Ingredients:

Amount	Ingredient
1 lb	hot or mild pork sausage
1 pkt	refrigerated crescent rolls - (8 count)
1 cup	frozen loose-pack hashbrowns thawed
1 cup	shredded sharp cheddar cheese
5 x	eggs
1/4 cup	milk
1/8 tsp	freshly-ground black pepper
1/2 tsp	salt

Instructions:

Instructions: Preheat oven to 375 degrees. Cook and drain sausage, breaking up lumps.

Separate rolls and fan out to cover bottom of ungreased 12-inch pizza pan. Press over bottom; seal any cracks. Sprinkle with sausage, potatoes, and cheese.

Beat eggs and spices and pour over sausage mixture. Sprinkle with Parmesan. Bake 25 to 30 minutes.

This recipe yields 4 to 6 servings.

Description: "Heres an easy breakfast/brunch recipe your children will love."

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