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Yield:
1
Ingredients:
Instructions:
Instructions: Saute` the potatoes and onions using a lid to make them soft, and set aside.
Fry sausage until it is done, pour off grease and add the eggs to the sausage, scrambling till done. Make biscuit dough for about 6-8 people and roll it out, using enough flour to keep it from being sticky. Line a casserole bowl with biscuit dough and put in first the potatoes and onions, then sausage and eggs, and put cheese over the top of that. Then fold the remaining dough over and seal together and place in the oven at 375 deg. until biscuit is done. I use a 13" glass Pyrex dish. When done, turn out on platter and slice into individual portions. Some add jalapeno peppers. Email this Recipe:
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