Instructions: Preheat oven to 350 degrees. Place pita bread in oven to warm.

Coat a medium skillet with cooking spray and place over high heat. Add potatoes; saute until lightly browned, about 5 minutes. Reduce heat to medium and add eggs. Mix gently until eggs are firm, about 45 seconds.

Season with salt and black pepper. Remove pita from oven. Stuff pita with potato and egg mixture.

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