|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: 350
8" SQUARE PAN 30 MINUTES CREAM TOGETHER SUGAR AND MARGARINE. DISSOLVE COCOA IN BOILING WATER. SIFT TOGETHER DRY INGREDIENTS. ADD DRY INGREDIENTS ALTERNATELY WITH MILK TO SUGAR MARGARINE MIXTURE. BAKE IN AN 8" SQUARE PAN (WELL GREASED) FOR 30 MINUTES AT 350. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|