Recipe for Brisket in a Bag

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
1 x	Beef brisket
1/2 cup	Flour
1 tsp	Garlic salt
1 x	Onion, chopped
1 tbl	Worcestershire sauce
6 x	-(up to)
8 x	Nacho-sliced peppers
2 cup	Water, or half water/half wine
	Salt
	Pepper

Instructions:

Instructions: To a large cooking bag add brisket & flour. Shake to coat & add rest of ingredients except rice. Seal bag & place in shallow baking dish. Poke several holes in top of bag. Cook at 350 for 3 hours or until done. Cook rice. Remove brisket from bag. Place cooked rice in bag to soak up drippings.

CAROLYN DRIGGERS

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