Recipe for British/American Equivalents 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
Instructions:
Instructions: Icing sugar................................... powdered sugar

Caster Sugar.................................Superfine sugar

Demerara..................................... light brown sugar

Muscovado..................................raw unrefind sugar

Cornflour.....................................Cornstarch

Sultanas.......................................White raisins

Single Cream................................Light cream

Double Cream.............................Heavy Cream

Bicarbonate of soda....................Baking Soda

Digestive Biscuits.......................Graham crackers

Biscuit.........................................Cookie or cracker

Minced meat...............................Ground meat

Aubergine....................................Eggplant

Beetroot......................................Beet

Courgette....................................zucchini

Marrow......................................lg zucchini

Swede.........................................Rutabaga

Porcini........................................boletus

Mangetout.................................snow/sugar peas

SR Flour.................................... Self Raising Flour .

to make SR Flour use: 4 oz all-purpose Flour and 1/4 ts Baking Powder

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