Recipe for Broccoli Almondine 
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Yield:
6
Ingredients:
Amount Ingredient
2 can cream of mushroom soup
8 oz Velveeta cheese
1/2 x roll garlic cheese
1/2 cup bread crumbs
20 oz frozen broccoli
1/2 cup slivered almonds
2 tsp Worcestershire sauce
Instructions:
Instructions: Cook broccoli per package directions. Melt cheese in soup. Add Worcestershire. In buttered casserole dish, place broccoli, then chicken.

Pour cheese sauce over. Sprinkle with bread crumbs, then almonds. Bake at 350 degrees for 30 minutes.

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