Recipe for Broccoli Beef Pie 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
2 cup Chopped fresh broccoli,
Cooked crisp-tender
1 lb Ground beef
1 can (4oz) sliced mushrooms,
Drained
2 cup (8oz) shredded cheddar
Cheese, divided
1/3 x Chopped onion
2 cup Buttermilk bisquick
1/2 cup Water
4 x Eggs
1/2 cup Milk
1/4 cup Grated Parmesan
1/2 tsp Salt
Instructions:
Instructions: Brown beef; drain and add mushrooms, 1 1/2 cups cheddar and onion. Remove from heat and set aside.

Combine bisquick and water to form a soft dough. Add remaining cheese, mixing in well. Pat into a greased 13X9" baking dish, spreading halfway up sides.

Spread meat mixture over dough and sprinkle with broccoli. Combine remaining ingredients and pour over top. Bake at 350 until a knife inserted in center tests clean, about 35 minutes.

To make Spinach Beef Pie: use spinach in place of broccoli and Swiss cheese in place of Cheddar.

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