Recipe for Broccoli Cardinale 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
3 x Green onions, bulbs only, minced
6 tbl Butter
2 tbl Flour
1 cup Light cream
1/4 cup Catsup
3/4 tsp Salt
1/4 tsp Pepper
1/2 tsp Tabasco sauce
2 tsp Lemon juice
1 oz Brandy
1 lb Boiled, chopped shrimp
Paprika
Instructions:
Instructions: Saute onions in 4 tablespoons butter, about 5 minutes. In another saucepan melt remaining butter, blend in flour. Add cream and catsup, stirring constantly until it thickens. Add salt. pepper. Tabasco sauce and lemon juice. Flame brandy; stir into sauce. Combine contents for both pans; add shrimp and stir.

Cook broccoli according to package directions; drain. Place in a greased casserole and pour sauce over it. Garnish with paprika and put into a 350 degree oven for about 10 minutes.

Note:
This recipe makes more sauce than is needed for the broccoli. It can also he used as an entree without the broccoli.

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