Instructions: Cook pasta according to package directions; drain. Rinse with cold water; drain. Cook broccoli in a small amount of boiling water 2 to 3 minutes or until slightly tender; drain. Rinse with cold water; drain.

Combine pasta, broccoli, mozzarella cheese, and herbs in a large bowl; toss gently with Mustard Vinaigrette, and serve on a lettuce-lined platter. Garnish, if desired.

Mustard Vinaigrette: Combine all ingredients in a jar; cover tightly, and shake vigorously. Cover and chill. (

Makes about 1/2 cup)

This recipe yields 4 servings.

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