Instructions: 1 Cup chopped broccoli floweretes (fresh is best, but frozen 4 cloves garlic, minced
1 tsp minced ginger
1 Small red chilis, torn open (or crushed red pepper);

Bring 3 C water to a boil and add ramen noodles and chili pepper. Cook until almost tender. Reduce heat to medium high. Add garlic, ginger, seasoning packet, and broccoli. Cook until broccoli is done. (I like it still bright green and crunchy.)

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