Recipe for Broccoli Onions Deluxe

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Yield:

8 servings

Ingredients:

Amount	Ingredient
20 oz	frozen broccoli flowerets
2 cup	frozen pearl onions
2 tbl	butter or margarine
2 tbl	all-purpose flour
1/4 tsp	salt
	Dash ground black pepper
3/4 cup	milk
3 oz	cream cheese -- cut up
1/3 cup	dry white wine

Instructions:

Instructions: Cook broccoli and onions in boiling salted water until tender, about 10 minutes; drain.

Melt butter ; blend in flour, salt, and pepper. Add milk all at once; cook and stir until bubbly. Blend in cream cheese. Remove from heat; stir in wine. Fold in vegetables. Turn into 1 1/2 quart casserole. Bake, uncovered, in 350 degrees F. oven for 30 to 35 minutes. Sprinkle almonds over top.

Yield: 8 servings.

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... Broccoli Onion Soup :: Broccoli or Broccoli Rabe with Olive Oil and Garlic ...