Recipe for Broccoli Puree 
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Yield:
1 servings
Ingredients:
Amount Ingredient
2 x Heads broccoli
8 oz Non-fat cream cheese
1/2 tsp Nutmeg
Lemon juice
Instructions:
Instructions: Directions Steam or boil broccoli florets until tender. In a food processor, combine the cooked broccoli, cream cheese and nutmeg. Puree until smooth. Season with lemon juice, salt and pepper. Serve cold or hot.

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  ... Broccoli Puff   ::   Broccoli Puree with Browned Garlic Butter, Sauteed Shallots   ...