Recipe for Broccoli and Cheese Quiche 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
4 x Boneless chicken breasts
1 bag broccoli, (12 oz.)
1 can Mushroom soup
3 cup Shredded sharp Cheddar cheese
1 cup Shredded Mozzarella cheese, (if desired)
5 x Eggs, (5 to 6)
Instructions:
Instructions: Cook chicken breasts until almost done. If you are using the microwave, it will take about 13 minutes. Cut up in pieces. Cook broccoli until almost done. Drain to get rid of excess water. Mix mushroom soup, cheeses, eggs, chicken and broccoli. Pour into pie crusts. Bake at 350 degrees for about 40 minutes.

For best results, let quiche set overnight in refrigera- tor and reheat the next day either in the microwave or stove.

Note: If the quiche does not sit
long enough it will not be firm, but will be very runny.

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