Instructions: Passover Seder Ideas from "The Lowfat Jewish Vegetarian Cookbook-Healthy Traditions from Around the World" by Debra Wasserman. Available from the

Steam broccoli over water in a large pot for several minutes, until tender.

In a separate pot over medium heat, constantly stir elmon juice, water and cornstarch until the sauce thickens, about 2 minutes. Serve over steamed broccoli.

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