Recipe for Broccoli and Pasta 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 pkt Frozen chopped broccoli, ( 10 ounces)
2 tbl Oil
2 tbl Finely chopped onion
2 tbl Snipped fresh parsley
1 tsp Anchovy paste, (optional)
1 sm Clove garlic, minced
1/4 tsp salt
1 dsh Pepper
1 cup Cooked small shell macaroni
Instructions:
Instructions: Cook broccoli according to package directions. Drain and set aside. Heat oil in medium skillet. Add onion, parsley, anchovy paste ( optional) and garlic. Cook over moderate heat, stirring constantly, about 3 min. or until tender. Stir brocolli, salt and pepper. Cook, stirring occasionally, 2 to 3 min.longer, or until heated through. Remove from heat. Stir in macarroni.

Springle with Parmesan cheese. Serve immediately.

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